When people rave about certain earteries, I think it triggers the #foodhunting #foodtasting in you. It sure did. Coincidentally, I had an appointment in #subangjaya and to #indiagate, located at the left side of #aeonsubangjaya
Ambiance - the color of #india but somewhat cramped.
Menu - oh-my-my! Ah, extensive.
Food - we ordered Non-Veg Banana Leaf Set (2x).
Oh-Yes, for for big eaters, eat to glory #indianmeal
For the two of us? Such a waste. We could hardly finish off.
Be mindful, there’s no chicken, mutton and fish in the #chickencurry #muttoncurry and #fishcurry.
Henceforth, we called for #malabarfishcurry
Over all, can be regarded as an appreciated meal (Total - 60.00).
Service - had to wait for 15 minutes for food to arrive & the other, noisy surrounding. From the workers sorting out the orders and the big group of customers.
#DineWithNavaK #TheIndiaGateSubangJaya

#coffeeshopfood #streetfood
To #tropicanaaman Teluk Panglima Garang, from #kemuninggreenville within 20 minutes for Sunday lunch in K2 Kopitiam (across Tenby School)

Corner lot, two lots in one, gosh, aplenty choices, until it took us almost 10 minutes on what to order between the varieties of noodles, rice dishes, Thai food, so on and so forth.

Finally, we settled for -
Cantonese Yee Mee (RM8.00)
Generosity - gooey thick gravy/sauce in yee mee noodles, seafood & leafy veggie.
Yummy - loved it. If you are a small eater like, please share. Otherwise, you end up like me, wasting.

Seafood Porridge
Claypot serving, enough amount of seafood and rice cooked to right texture (RM14.00)
Another big portion for small eaters.

Egg tart (1x) Portuguese tart(1x) & pork siew pau(2x) - packed back (RM10.00)
Freshly backed there and then, ah, yum factor as well.

Chinese tea (0.80)
Satisfying #foodhunting with the intention of returning again.
#DineWithNavaK

This week’s
#foodhunting
#foodspotting
#foodmoment
Was in Fong Fong Kopitiam #nonhalal
(68, Jalan Sungai Burung AA32/AA
Bukit Rimau, Shah Alam)
Not too far from where we are #kotakemuning #kemuninhgreenville

It’s a pride of a true and true #kopitiam
in terms of #ambiance.
Clean, spacious, and wall #decos to coincide with how a Kopitiam should be. I actually felt like I am #dining in a similar #PenangKopitiam.

On their #menu?
Those items you will yearn for - our #Malaysian #delights.

We called for -
Half boiled egg (2) - 3.90
Polo Butter Bun - 4.50
Signature #currymee - 15.90
Beancurd & Barley - 4.90
Chee Cheong Fun with
curry pork skin (takeaway) - 7.90
Bamboo salted egg lava bun - 6.90
(takeaway)
& Hot teh kosong - 3.30

Food verdict -
Yummy food #delight.
Nothing could be faulted, including
#service.

Curry Mee portion, worth the big portion but for a small eater like me, such a waste.

Overall, #fongfongkopitiam is a
#food winning formula.
#navasdining
#bukitrimau

This week’s
#foodouting
#foodhunting
#fooddelight
#sundaylunch

Took place in
Mr Ho Unique Noodles House.
No 14G, Jalan Anggerik Vanilla Z31/Z
#kotakemuning #shahalam.

I of course, being a big fan of #chinesenoodles
I was eagerly waiting, after ordering, for the arrival of
Jiangkan Noodles (RM15.00)

Whereas my lunch partner, he opted for
Sweet & Sour Prawn Fried Rice (RM15.00)

Price-wise - worth the #portion
Taste-wise - we appreciated the tastes on our palates.
Service-wise - not too long a wait.
Ambiance-wise - the air-conditioned Chinese style coffee shop.

Whist at tucking into these 2 dishes,
we sipped into
Plum Lime (RM4.00)
And
#chinesetea (RM1.00)

#sundayfoodhunting
#foodhunting
#foodmoment
#sundaylunch

And so, we left our comfort zone of #kotakemuning for a change and headed to -
de Leaf Restaurant
(No 36, 7, Jalan Kasuarina 11
#bandarbotanik #klang)

The idea to heading to this #indianrestaurant was by my hub.
Oh-well, he is a big fan of #indianfood.
Whereas myself, anything goes.

Ambiance -
Another #nofrill basic #indian style #diningarea.
Choices - nothing unusual
The standard Indian #menu.
Service - acceptable.

#food-verdict
#bananaleafmeal.
Those expected #indianstyle #veggies.
Extra items -
#muttondalca
For me, it was so-so.
My hub on the other hand, enjoyed every bit of it.
#eggsaltedfishcurry
Was expecting kurau bones, but ended up, the flat usual #saltedfish
(Total bill - RM37.00)
Inclusive of the #crabsoup packed back home.
Crab soup?
Just average.
What about the complimentary #kesari.
- wish they added more #ghee.

Any chance of returning again to this #restaurant?
I don’t think so.

#dinewithnavak
#navaslife