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*SRM INSTITUTE OF SCIENCE AND TECHNOLOGY*

RAMAPURAM CAMPUS

FACULTY OF SCIENCE AND HUMANITIES

*DEPARTMENT OF COMPUTER SCIENCE AND APPLICATIONS*
====================

*31.07.2020 FRIDAY*

*πŸ”ŠINDUSTRY EXPERT TALK ON PREPARE YOURSELF FOR THE CORPORATE WORLD*

*RESOURCE PERSON* :

*1.Mrs. SRIVIDHYA SRINIVASAN,GM - HUMAN RESOURCES,DOYENSYS*

*2.Mr.ASIF HUSSAIN,PROJECT LEAD -DPA PRACTICE,DOYENSYS*

πŸ“šThe Department of Computer Science and Applications is organizing Industry experts talk on *31.7.2020 Friday*

*TIME:* πŸ•š 10.30 am to 12.00 noon

πŸ“ˆThe aim of the initiative is to understand what the industry expects and how to prepare the students as an Industry ready professional.

πŸ™‹β€β™€οΈπŸ™‹β€β™‚οΈ *Who can participate?*
UG and PG students

FOR REGISTRATION LINK, PLEASE VISIT OUR BLOG: *https://sites.google.com/view/srmist-rmp-mca/webinars*

*Methodology* : *Online*

*Coordinators :*
Mr.D.B.SHANMUGAM, AP/BCA πŸ“±9894353707

Mr.D.SIVA, AP/BSC(CS) πŸ“±8778664414

*Convener* :
*Dr.J.DHILIPAN*
*VICE

Join- t.me/webinarfdp
#nutrition #foodscience #webinar
*International Webinar on Food Science, Nutrition and Global Food Security (FNGFS-2020)*

*Theme:* Recent Advances and inventions in Food Science and Nutrition

*Jointly Organized by*

Department of Food Technology, Vikrama Simhapuri University, Nellore, Andhra Pradesh, India
&
Faculty of Agro Based Industry, University Malaysia Kelantan (UMK), Jeli, Kelantan, Malaysia

*Target Participants:* Students, Research Scholars, Scientists, Faculty Members & Industry People

*Date:* 3rd September, 2020;
*Time:* 10:00 am to 1:30 pm (IST)
*Registration fee:* Free
*Registration* is mandatory for participation. Use the following link for registration https://forms.gle/LMsTvm1qnjvooEQW6
*Note:*
1. *E- Certificate* will be provided to all the registered Participants those who submit the feedback form after the webinar)
2. Please join in any one of the WhatsApp group for communication related to the Webinar using the following links. *For foreign participants use 4 & 5 links to join*

1. https://chat.whatsapp.com/H97pQD5Qj164PxScIuA65j

2. https://chat.whatsapp.com/J56Dr4nkGjCFvWY8CpzrSt

3. https://chat.whatsapp.com/F7EZUzsPggOAMPpdpNtUtO

4. https://chat.whatsapp.com/GMscEdWR1ql6MxniEosBse

5. https://chat.whatsapp.com/Ex5vQQzTsKtE4amoQ8K94P

With regards
*Dr. Ch. Venkatrayulu*
Head I/C Dept. of Food Technology, VSU, Nellore
*Dr. Mohammed Aurifullah*, UMK, Malaysia
Organizing Secretaries-FNGFS-2020
#april19 #webinar #foodscience #nutrition #health #free

Join with Dr. Madhu Kartheesh on April 19 to know and learn about the role of salt in human health!

Sign up now:
https://event.webinarjam.com/channel/saltwebinar6

πŸ—“ 19/04/2021
⏰ 2.30PM – 3.30PM

Organiser:
Department of Food Science, Nutrition and Dietetics,
Faculty of Hotel Management, Culinary Arts & De Novo courses
Dr. M.G.R Educational and Research Institute, Chennai

TOPIC: Role of salt in human health

SPEAKER:
Dr. G. Madhu Kartheesh, BSMS
Siddha Physician
Mother Mirra Siddha Health Center, Chennai
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Join us : t.me/webinarfdp