Kerala style stir fried cabbage.
To make:
fry 2 tbsp of soaked and rinsed dhal with 2 tbsp of fresh coconut in 2 tbsp of oil till crispy.
Add 1 tsp of coriander seeds,
stir,
add 4 sliced shallots,
stir and
add 1/4 shredded cabbage with 1 sliced tomato.

Season with salt.
Stir fry over high heat and dish out.
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