#coffeeshopfood #streetfood
To #tropicanaaman Teluk Panglima Garang, from #kemuninggreenville within 20 minutes for Sunday lunch in K2 Kopitiam (across Tenby School)

Corner lot, two lots in one, gosh, aplenty choices, until it took us almost 10 minutes on what to order between the varieties of noodles, rice dishes, Thai food, so on and so forth.

Finally, we settled for -
Cantonese Yee Mee (RM8.00)
Generosity - gooey thick gravy/sauce in yee mee noodles, seafood & leafy veggie.
Yummy - loved it. If you are a small eater like, please share. Otherwise, you end up like me, wasting.

Seafood Porridge
Claypot serving, enough amount of seafood and rice cooked to right texture (RM14.00)
Another big portion for small eaters.

Egg tart (1x) Portuguese tart(1x) & pork siew pau(2x) - packed back (RM10.00)
Freshly backed there and then, ah, yum factor as well.

Chinese tea (0.80)
Satisfying #foodhunting with the intention of returning again.
#DineWithNavaK

Sambal Tempeh Bilis/Fermented Soy Anchovies
Recipe:
fry tempeh pieces (1 packet) in oil, remove and keep aside.
Do the same to 1/2 cup soaked and rinsed anchovies (fry till crispy).

Leave abt 2 tbsp of oil in the same pan.
Fry 1/2 sliced red onion, 2 sliced tomatoes and 1/2 tsp belacan powder.
Pour chilli sauce (as needed), 1/4 cup water and season with salt. Simmer for a thick sauce.
Add fried tempeh, anchovies and another 1/2 sliced red onion.
Stir together and dish out.
#CookWithNavaK

Vegetarian potato fried rice - pleasing and a pleasurable meal. Let's make.

Ingredients (plus or minus as per taste)
2 1/2 cups cooked rice
2 potatoes - slice into thin long pieces
5 shallots - slice thinly
1 tbsp dried chilli paste/blended chillies
1/2 cup frozen mix vegetables
A dash of light soy sauce.
Some spring onion - slice thinly
Oil as needed
Salt to taste.

Method
Heat oil.
Fry potato till nice and crispy.
Remove and keep aside.
Leave about 2 tbsp of oil in the same wok.
Add shallots and sauté.
Add chilli paste.
Stir and cook till oil splits.
Add rice.
Season with salt and soy sauce.
Stir well.
Add veggies, fried potatoes and spring onion.
Another few stirs and dish out.
#vegetarianfriedrice #potatofriedrice #simplevegetariandish #easyfriedrice #CookWithNavaK