Thai style fish
Impressive to look but simple to put together. Here's how.
One medium piece of ikan kurau or any firm fish.
Rub and mix fish with 1 tsp turmeric powder, 1 tsp corn flour, 1 tsp rice flour, 1 tsp plain chilli powder and some salt.
Fry in oil, remove and place on a serving plate.

For the raw salad
1 lemongrass
1 bunga kantan/ginger torch bud
2 sprigs coriander leaves
3 shallots
1/2 inch ginger
1 green chilli, 2 birds eye chillies/cili padi
1 handful fresh pineapple
1/2 carrot.
Thinly slice these ingredients (see pic).
Add some fish sauce, some crushed palm sugar, some lime juice and 2 tbsp crushed roasted peanuts.
Add salt if needed.
Toss together and top over fish.

Note: adjust ingredients as per taste.
#CookWithNavaK #ThaiStyleFish #ThaiCuisine