Nothing like coming back from #holiday #travelling for our #localfood. Our #malaysian #food? For me personally, is simply the best. One of those things I miss when I’m in another country.

Back home, I hit it out to
#restoranrimbayu. Like 15mins drive from #kemuninggreenville on this Sunday.

Ample choices from the individual stalls in this #coffeeshop and since we were here by 11.30am, we were able to secure a table without much hiccups.

What did we order -
#nasikukus #ayamgoreng (RM9.90)
A substantial portion, steamed rice, acar, #sambal and crispy fried chicken.
Verdict - Acceptable. Not the best neither outstanding one though.

#friedkueyteow (RM9.00)
Nice texture, not overly mushy and some seafood & egg added.
Verdict - also, acceptable. Won’t say, it’s a must try.

#drinks - #chinesetea (RM0.70)
Overall, we were glad we gave a go in this #coffeeshop. Because, unless you try, you never know.
#DineWithNavaK

#sunday #foodspotting
Landing ourselves for #lunch in
T Place #kopitiam
(32G, Jalan Eco Santuari B/2B, Eco Santuari, Telok Panglima Garang)

Not a #coffeeshop, but a corner lot (open #kitchen) resembling how a pleasant #ambiance, #kopitiam should be.

On the #menu, you get ample choices of dishes, plus a number of #drinks as well.
Personally attended by the lady boss, who also made known which are items not available, we ordered -
- Claypot Yee Mee (RM11.00)
- #friedrice, #egg atop (RM12.00)
- Teh C Kosong (RM2.30)
- Honey Lime Asam Boi (RM5.50)

Portion wise, regarded as #generous for small eaters like us. On the other hand,
taste-wise??
Acceptable, though didn’t win our palates over. So, so.
Doubt we will return again to this #eatery again.