Spinach fish ball soup. Ingredients:
1 bunch spinach (bayam)
1pkt fish ball
1 handful ikan bilis/anchovies, few red dates (soaked and scored in the centre)
garlic (gently smashed)
pepper
salt
drops of sesame oil.

Method
Fry ikan bilis in 2 tbsp oil and remove.
In the same oil,
sauté garlic, pour water, simmer, add red dates and
continue to simmer over low heat for a couple of mins.

Into heated soup, add fish balls. Next add bayam (spinach), season with pepper, salt and drops of sesame oil.

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