Malaysian #masalacrab
Lets cook.
5 crab - clean and cut into 2, then mix with 1/2 tbsp cornflour, 1/2 tbsp rice flour, 1 tsp turmeric powder and a little salt. Sprinkle some water if needed to
bind in the ingredients.
Fry in batches and keep aside.
Leave about 4 tbsp of oil in the same wok.
Sauté 5 sliced shallots and 2 sliced red chillies.
Add 1 tbsp fish curry powder, 1/2 tbsp
coriander powder, 1 tsp cumin powder, 2 bay leaves and 1 sliced tomato.
Stir all the ingredients together. Pour 3/4 cup of water, season with some palm sugar, and salt. Some lime juice if needed as well. Stir.
Add fried crab and some curry leaves. Stir well and dish out. #CookWithNavaK
Lets cook.
5 crab - clean and cut into 2, then mix with 1/2 tbsp cornflour, 1/2 tbsp rice flour, 1 tsp turmeric powder and a little salt. Sprinkle some water if needed to
bind in the ingredients.
Fry in batches and keep aside.
Leave about 4 tbsp of oil in the same wok.
Sauté 5 sliced shallots and 2 sliced red chillies.
Add 1 tbsp fish curry powder, 1/2 tbsp
coriander powder, 1 tsp cumin powder, 2 bay leaves and 1 sliced tomato.
Stir all the ingredients together. Pour 3/4 cup of water, season with some palm sugar, and salt. Some lime juice if needed as well. Stir.
Add fried crab and some curry leaves. Stir well and dish out. #CookWithNavaK