An Israeli food tech company says it now has the green light to sell its lab-grown milk protein to dairy manufacturers and food companies in Canada.
Remilk said Monday it received a "letter of no objection" from Health Canada regarding its version of the BLG protein, which can be used as a non-animal source ingredient in products that look and taste like traditional milk, cheese, yogurt and ice cream.

https://canadiangrocer.com/company-behind-lab-grown-milk-protein-eyes-canadian-animal-free-dairy-market

#Labgrownmilk #milk